A feast for four!
- Sea Crispy Chicken
- Spare Ribs in Chilli & Salt
- Crispy Aromatic Duck (Half)
- Beef with Ginger & Spring Onion
- Sweet & Sour Chicken Cantonese Style
- Beancurd with Mixed Vegetables in Oyster Sauce
- Plain Chow Mein (Large)
- Special Fried Rice (Large)
Vermicelli rice noodles cooked with pork, chicken, shrimp and added chilli and curry powder for a spicy taste
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