Wow, I haven’t been this cold since I was a frozen fish finger stored in a polar bears freezer in Greenland (in winter!)

china-snow

Winter is almost definately upon us so now is the perfect time to try our spicy dishes. Click here to view them all

I recommend trying the King Prawn Satay dish, it’s my favourite. With a nice peppery taste that clears your sinus, perfect with a portion of steamed rice to keep your tackle tickled this winter. :-)

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